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Brandie’s Chicken Thighs & Rice

Kristine Lyman
  • 255 minutes
  • Serves 2

INGREDIENTS

6

Boneless skinless chicken thighs

2 cups

Rice

1 cup

Honey

3/4 cup

Soy sauce


NOTES

  • If you want to make it for more people add more thighs and ballpark the sauce or double it or triple it
    Same goes for the rice. Cook however much your family will eat.
    This is for two people dinner with lots of sauce and one leftover lunch

    Kristine Lyman • 2019-02-18