Gluten-Free Firecracker Almond Bundt Cake {Dairy-Free Option}

butter (, dairy-free use Earth Balance or Smart Balance butter)

granulated sugar

eggs (, room temperature)

pure vanilla extract

pure almond extract

gluten-free all-purpose flour ((I like Pillsbury gluten-free))

xanthan gum ((leave out if your flour already has it))

gluten-free baking powder

salt

buttermilk (, dairy-free use almond, cashew or coconut milk. To make your own buttermilk add 1 tablespoon of white vinegar to the milk and let sit for a few minutes.)

red and blue gluten-free food coloring ((I used food coloring gel))

powdered sugar

pure vanilla exract

pure almond extract

milk (, dairy-free use almond, cashew or coconut milk.)

gluten-free sprinkles (, optional)