INGREDIENTS
8 oz
white mushrooms
2
garlic cloves
2 tbsp
flour
½ tsp (2 mL) salt
8 oz
90% lean ground beef
6 oz
fresh green beans
1
½ tsp (7 mL) All-Purpose Dill Mix, divided
4 oz
egg noodles (about 2 cups/500 mL)
1
¾ cups (425 mL) low-sodium beef broth
½ cup (125 mL) French fried onions
¼ cup (50 mL) panko bread crumbs
½ cup (125 mL) sour cream