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Roasted Winter Vegetable Protein Rice Bowl

Susan Harrell
  • 30 minutes
  • Serves 4

INGREDIENTS

1

small head of red cabbage

1

large sweet potato

1

red onion

1 15 ounce can

of chickpeas

1

bag of baby spinach

1 1/2 cups

rice

8 oz

2% yogurt

1 handful

cilantro

1

lime

Olive oil

Spices for Veggies: Onion powder, garlic powder, paprika, cumin and some red chili flakes

Kosher salt

Optional: Feta Cheese but come on people :)