INGREDIENTS
1 15 ounce can
Chickpeas
1/2
Cucumber, small
1/4 tsp
Garlic powder
1/4 tsp
Oregano, dried
1 tbsp
Red onion
1
Roma tomato, small
1/4 tsp
Thyme, dried
1 tsp
Lemon juice
1/4 tsp
Paprika
1 1/2 tbsp
Olive oil
2
Pitas, whole wheat
2 tablespoons 2% or full fat plain Greek yogurt