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Easy Venison Chili

Danielle McCoy
  • 70 minutes
  • Serves 8

INGREDIENTS

1 lb

Venison, Ground

4 1/2 oz

Green chilis

2 pints

Kidney beans, Canned Light Red

1

Onion, Small

1 tsp

Oregano

1 pint

Tomatoes, Canned

1/2 tsp

Cayenne pepper

2 tbsp

Chili powder

1/2 tsp

Cumin, Ground

2 qt

Tomato juice