INGREDIENTS
1
lemon, juiced
1/4 cup
olive oil
1/4 cup
soy sauce
1 tsp
dried oregano
3 cloves
garlic, crushed
4 lb
pork tenderloin, cut into 1 inch cubes
2
medium yellow onions, cut into 1 inch pieces
2
green bell peppers, cut into 1 inch pieces
skewers