Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
Nitrate free andouille sausage
1 lb
Shrimp, medium or large
1 tsp
Garlic powder
1
Green bell pepper
1 tsp
Onion powder
2 tsp
Oregano
4 cups
Riced cauliflower
1 tsp
Thyme, dried
1 1/2 cups
Yellow onion
2 tsp
Black pepper
1/2 tsp
Cayenne pepper
2 tsp
Creole seasoning
1 tbsp
Paprika
2 tsp
Sea salt
2 tsp
Olive oil, extra virgin