Favoreats
Favoreats LLC
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INGREDIENTS
1
Pork tenderloin (about 1 1/2 to 2 lbs)
1/4 cup
Cilantro
1 1/2 tsp
Garlic powder
8 oz
Green chiles, canned
1/2
Jalapeno
1
Onion, large
1 tsp
Oregano, dried
2 cans
White beans
4 cups
Chicken broth
1 tbsp
Tabasco sauce, green
1 tsp
Chili powder
1 tbsp
Cornstarch
1
Salt and pepper
2 tbsp
Olive oil
2 tsp
Cumin, ground
8 oz
Enchilada sauce, green
