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Slow Cooker Beef & Broccoli

Ciara Attwell @ My Fussy Eater
  • 303 minutes
  • Serves 4

INGREDIENTS

500 g

/ 1 lb casserole beef steak or flank steak

1

onion, roughly chopped

2

garlic cloves, crushed

400 milliliters

/ 1.5 cups beef stock (I use low sodium stock)

60 milliliters

/ 0.25 cup soy sauce (I use low sodium soy sauce)

1 tbsp

sesame oil

1 tbsp

brown sugar

1 tbsp

honey

2 tbsp

cornflour or cornstarch

250 g

/ 9oz chopped broccoli

To serve: boiled rice, chopped spring onions and sesame seeds