Paleo Mediterranean Tuna Salad with Olives

INGREDIENTS

1 tsp

Pine nuts

1 can

Tuna, packed in water ((5 oz. Drained))

2 tbsp

Roasted red peppers, (sliced)

1 tbsp

Paleo Mayo

1 tbsp

Sun Dried Tomatoes Packed in Olive Oil, (drained and diced)

Kalamata olives, (sliced)

Cherry Tomatoes, (diced)

1 1/2 tsp

Lemon juice, (or to taste)

1 tsp

Lemon zest

1/2 tsp

Dried parsley

1/4 tsp

Dried oregano

1/4 tsp

Dried Basil

Salt, (to taste)