INGREDIENTS
1 tsp
Ginger
2
Eggs plus 1 egg yolk, large
1/3 cup
Unsulfured molasses
2 3/4 cups
All-purpose flour
1 1/4 tsp
Baking soda
1 1/4 cups
Brown sugar, packed light
1/2 cup
Brown sugar
1 1/4 tsp
Cinnamon, ground
1 tsp
Cloves
1 1/4 tsp
Salt
1 1/2 tsp
Vanilla extract, pure
1 3/4 cups
White chocolate
1 1/4 cups
Butter, unsalted
1/4 cup
Crystallized ginger