INGREDIENTS
1 lb
ground beef
1
small green pepper, finely chopped
1
medium onion, finely chopped
3
garlic cloves, minced
1/2 cup
dry red wine or beef broth
1 can
(14-1/2 ounces) diced tomatoes, undrained
1/4 cup
tomato paste
1/4 tsp
salt
1/8 tsp
pepper
1
package (11-1/4 ounces) frozen garlic Texas toast
8
slices part-skim mozzarella cheese