INGREDIENTS
1 lb
hot or mild breakfast sausage
1
yellow onion, chopped
1
red bell pepper, chopped
12
large eggs
1/2 cup
whole milk
1 tbsp
hot sauce, such as Cholula
1/2 tsp
kosher salt
1/4 tsp
black pepper
1
bag frozen potato tots
8 oz
Colby-Jack cheese blend (about 2 cups), divided
1
jalapeño, sliced
Chopped fresh chives