INGREDIENTS
1 tbsp
extra-virgin olive oil
1
white onion
1
green, orange or red pepper
4 cloves
garlic, minced
1/2 tsp
chili powder
1/2 tsp
coriander
1/2 tsp
paprika
1 tsp
cumin
3 14 ounce cans
stewed tomatoes
4
eggs
Fresh parsley and cilantro
Salt and pepper
Lime juice and feta cheese for topping (optional)