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Chicken Pesto Pasta

Natasha, Natasha's Kitchen
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

chicken breasts (trimmed)

1 tsp

salt ((divided))

1/4 tsp

black pepper

1 lb

asparagus (ends trimmed and cut into 2" pieces)

2 cups

heavy whipping cream

4 tbsp

pesto

4 tbsp

olive oil

12 oz

fettuccini pasta ((or linguine))

1 person Recommend This Recipe