INGREDIENTS
1 12 1/2 ounce can
Chicken breasts
1 15 ounce can
Black beans
1 15 ounce can
Pinto beans
1 15 1/4 ounce can
Sweet corn
1 14 1/2 ounce can
Tomatoes
1 14 ounce can
Chicken broth
1 10 3/4 ounce can
Cream of chicken soup
1
packet Taco seasoning
1 10 ounce can
Enchilada sauce, green