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Jalapeno Cheddar Biscuits

Kimberly from Berly's Kitchen
  • 27 minutes
  • Serves 7

INGREDIENTS

1 1/2 tbsp

Pickled jalapenos

2 cups

All-purpose flour

1 tbsp

Baking powder, aluminum free

1/2 tsp

Sea salt

8 tbsp

Butter, Unsalted

1/2 cup

Buttermilk

6 oz

Cheddar cheese