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Vegan Shortbread Cookies

Hannah Sunderani
  • 45 minutes
  • Serves 30

INGREDIENTS

1/4 cup

Agave

1 cup

Vegan butter

2 1/2 cups

All purpose flour

1/2 cup

Almond meal

1/2 tsp

Cinnamon

1 1/4 cups

Icing sugar

1/4 tsp

Sea salt, finely ground

1 1/4 tsp

Vanilla

2 tbsp

Oat milk

1

Rose petals, dried

candied sprinkles ((optional for garnish))