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Chicken Alfredo Lasagna Roll Ups

Kat Jeter & Melinda Caldwell
  • 60 minutes
  • Serves 10

INGREDIENTS

10

Lasagna Noodles

3 cups

Chicken (cooked and shredded)

16 oz

Ricotta Cheese

1 tsp

Salt

1 tsp

Italian Seasoning

1/2 tsp

Onion powder

1/2 tsp

Garlic powder

1 1/2 cups

Alfredo Sauce (jarred)

2 cups

Mozzarella (shredded)

1 cup

Parmesan (shredded)