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Instant Pot Salsa Verde Chicken Tacos

Alyssa Rivers, The Recipe Critic
  • 27 minutes
  • Serves 8

INGREDIENTS

2

lbs Chicken breasts, boneless skinless

1

Avocado

1

Cilantro

1/2 tsp

Garlic powder

1

Lime, wedges

1/2 tsp

Onion powder

1

Romaine lettuce

1

jar Salsa verde

1 tsp

Salt

1/2 tsp

Cumin, powder

1

Corn tortillas, white or yellow

1

Queso fresco