INGREDIENTS
4 tbsp
unsalted butter (melted (or sub with ghee))
3/4 cup
monkfruit sweetener
1/2 cup
cocoa powder (unsweetened)
2
eggs
1/2 tsp
vanilla extract
1/4 tsp
salt
3/4 cup
almond flour (super fine)
low carb chocolate glaze
chopped walnuts
powdered erythritol