INGREDIENTS
1
cooked black beans, cooked
1
frozen, thawed organic sweet corn, frozen organic
1
Avocado, ripe
1
Bell pepper, orange
1 cup
Cherry tomatoes
1/2 tsp
Garlic powder
5
Green onions
1
Lemon or 2 limes, juice from fresh
2 cups
Quinoa, cooked
2 tbsp
Avocado oil
1/2 tsp
Sea salt
1/4 cup
Greek yogurt, plain