Guacamole Chicken Salad {Paleo, Whole30, Keto}

avocados (medium)

onion (minced)

garlic (minced)

jalapeno pepper (minced (adjust for spice preference))

fresh lime juice (or to taste)

chopped fresh cilantro plus more for garnish

Sea salt (to taste
)

chicken breast (seasoned with salt and pepper and cooked (about 2-2.5 cups cooked) see below instructions for my cooking method)