INGREDIENTS
Dressing:
1/3 cup
coconut milk
2 tbsp
avocado oil
1 tbsp
apple cider vinegar
2 tbsp
chives, chopped
1/2 tsp
salt
Salad:
4
medium white sweet potatoes, chopped
1/2 cup
celery, chopped
1/2 cup
red onion, chopped
6
slices bacon, cooked and crumbled