INGREDIENTS
1 lb
ground chicken
1 4.5 ounce can
diced green chili’s
1 cup
onion (diced)
1 cup
salsa
1
packet taco seasoning
1/2 tsp
garlic salt
1/2 tsp
pepper
12
hard taco shells
1 16 ounce can
refried beans
1 cup
cheddar cheese (grated)
1 cup
mozzarella cheese (grated)
Diced jalapenos and chopped cilantro for garnish