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Southern Style Chicken Salad Recipe

Author: Renee Paj
  • 25 minutes
  • Serves 12

INGREDIENTS

2 lb

boneless, skinless chicken breasts, poached, cooled and diced into 2" cubes (see poaching instructions in text above)

2

large stalks of celery, cut into 2" pieces

1/2

medium sweet onion, cut into 2" pieces

1/4 cup

sweet pickle relish  

1 cup

Mayonnaise (light made with Olive Oil is what I used!)

2

hard boiled eggs, chopped

1 tsp

celery salt

salt and black pepper,