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Almond Bread with Turmeric Turkey

Laura Prepon
  • 60 minutes
  • Serves

INGREDIENTS

2 cups

blanched almond flour

2 tbsp

coconut flour (if you can't find this, use 1/4 cup additional almond flour instead)

1/4 cup

ground flaxseed

1/2 tsp

baking soda

1/2 tsp

fine sea salt

5

large eggs

1 1/2 tbsp

raw organic honey

1 tbsp

olive oil

1 tbsp

apple cider vinegar

1 tbsp

olive oil

1 lb

ground white-meat turkey

1/2 cup

beef broth

2 tbsp

chopped cilantro

1/2 tsp

fine sea salt

1/4 tsp

fresh-ground pepper

2 tsp

turmeric

1/4 tsp

cumin

1/4 tsp

cayenne pepper

1

head butter lettuce (leaves separated)

2

avocados (sliced)