INGREDIENTS
1 can
condensed cream of chicken soup
1 can
Old El Paso™ enchilada sauce
2 cups
milk
1 can
Old El Paso™ chopped green chiles
2 cups
chopped deli rotisserie chicken
1 can
black beans, drained, rinsed
2 cups
shredded Mexican cheese blend (8 oz)
Crushed tortilla chips, chopped fresh cilantro, sliced green onions, diced tomatoes, diced jalapeño chiles