INGREDIENTS
2
chicken breasts
2 cups
fresh pineapples cut into 1" chunks and juice
1
red onion, cut into 1" chunks
3 tbsp
honey
3 tbsp
soy sauce
3/4 cup
dark brown sugar
1 tbsp
grated ginger
2
garlic cloves
2 tsp
sesame seeds, optional
1 tbsp
cornstarch
1
red bell pepper, add in last 30-minutes of cooking