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Greek Salmon Kabobs with Oven Baked Lemon Rice

LaughingSpatula.com
  • 45 minutes
  • Serves 5

INGREDIENTS

1 1/2

lbs Salmon, fillet

4

Garlic clove

2

Green onions

1

Lemon zested

3

Lemons - 2 sliced thin for skewers and 1 juiced for marinade

1 tsp

Oregano, dried

1/4 cup

Parsley, fresh

3 cups

Chicken broth

1 1/2 cups

Jasmine white rice

1/8 tsp

Black pepper

3/4 tsp

Salt

3 tbsp

Olive oil