INGREDIENTS
2 tbsp
extra virgin olive oil
2 tbsp
lemon juice
1 1/2 tsp
honey {or natural sweetener}
3
garlic cloves, minced
1/4 tsp
sea salt
1/8 tsp
black pepper
4 cups
arugula, washed
1 cup
cherry tomatoes, halved
1/2 cup
pine nuts, toasted
1/4 cup
shaved Parmesan cheese
1/4 cup
Parmesan cheese, cut into thin slices