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Hamburger Steaks with Mushroom-Onion Gravy

Brandi Kirkpatrick
  • 30 minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef, lean

1

Steaks

1/2 tsp

Garlic powder

1 cup

Mushrooms

1 cup

Onion

1/2 tsp

Onion powder

1

Egg

1 cup

Beef broth, low-sodium

1

Gravy

1 tsp

Worcestershite sauce

2 tbsp

All-purpose flour

1/8 tsp

Black pepper

1/2 tsp

Seasoned salt

1 tbsp

Vegetable oil

1/4 cup

Bread crumbs

1 tbsp

Cooking sherry