INGREDIENTS
2
lbs Boneless chicken breast
1 tbsp
Olive oil
1
large Yellow onion, diced
4 cloves
Garlic, minced
1 tsp
Coriander
1 tsp
Ginger
1 tsp
Cayenne Pepper (Can use less if you don't like it spicy)
2 tsp
Paprika
2 tbsp
Garam Masala
2 tsp
Turmeric
1 tsp
Salt
1 tsp
Cumin
1/2 cup
Chopped cilantro
2 cups
Canned Coconut Milk (I prefer full fat, but you can use lite)
1 6 ounce can
Tomato Paste
1 can
Diced Tomatoes
1
Lime, juiced