INGREDIENTS
2 tbsp
coconut flour
1 tbsp
peanut flour (or use almond meal)
1 tbsp
unsweetened cocoa powder
1/4 tsp
baking powder
1 tsp
coconut palm sugar
1
large egg white
1/4 cup
mashed banana (about half a banana)
1 tbsp
unsweetened almond milk
1 1/2 tsp
mini chocolate chips (I use Enjoy Life dairy-free chocolate chips)
1 1/2 tsp
smooth, natural peanut butter
coconut oil or nonstick spray for mug