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Easy Skillet Lasagna

Laurie McNamara
  • 45 minutes
  • Serves 6

INGREDIENTS

3/4 lb

Ground chuck

1/4 lb

Italian sausage

1

Basil, fresh leaves

4

Garlic cloves

1 28 ounce can

Tomatoes

1

Yellow onion, medium

1 8 ounce can

Tomato sauce

8

Lasagna noodles, whole

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

1/4 tsp

Red pepper flakes

1 tbsp

Olive oil

4 oz

Mozzarella, fresh thin and torn

1

Parmesan

1/2

heaping cup Ricotta

1/4 cup

Water