Turkey and Zucchini Burgers with Green Onion and Cumin

INGREDIENTS

for the burgers

1 lb

ground turkey (i used white meat, you can also use dark meat)

large or 2 medium zucchini, grated (2 cups grated)

green onions, sliced

large egg, beaten

2 tbsp

chopped fresh mint

2 tbsp

chopped fresh cilantro

2 cloves

garlic, minced

1 tsp

ground cumin

1 tsp

salt

1/2 tsp

fresh ground pepper

1/2 tsp

cayenne pepper

oil for browing

for the Sumac Sauce

2/3 cup

yogurt

1/2 cup

sour cream

zest of 1 lemon

juice of 1/2 lemon

small clove garlic, minced

1 1/2 tsp

olive oil

1 tbsp

sumac

1/2 tsp

salt

1/4 tsp

fresh ground pepper