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Confetti Quinoa Salad

Parents Magazine
  • 60 minutes
  • Serves 8

INGREDIENTS

1 15 ounce can

Black beans

1 cup

Cilantro, fresh

1/2 cup

Green onions

4

large ears Sweet corn, fresh off the cob cut kernels

6 tbsp

Lime juice

1 1/2 cups

Quinoa

1

Black pepper, Ground

1

Salt

3 tbsp

Canola or vegetable oil

1/2 cup

Pumpkin seeds, roasted salted