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Favoreats LLC

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Spicy Kasha Vegetable Salad

FatFree Vegan Kitchen
  • minutes
  • Serves 8

INGREDIENTS

1 cup

Chickpeas, cooked

1/2

Cucumber peeled , seeded and cut into 1/4-inch cubes, large

1/2 cup

Green onions

1/2 cup

Mint, fresh

1/2 cup

Parsley

2

Tomatoes, medium fine

1/2

Yellow bell pepper

1 cup

Buckwheat kasha

2 cups

Vegetable broth

1 tbsp

Agave nectar

1 tsp

Hot pepper paste or sauce

1/4 cup

Lemon juice, freshly squeezed

1/2 tsp

Salt

1 tbsp

Water