INGREDIENTS
4
skinless, boneless chicken tenders
1/2 cup
pickle juice
1/2 cup
water
1/2 cup
milk
1
egg
oil for frying
4
hamburger buns
Dill pickle slices, lettuce, and cheese slices for the sandwich
1 cup
flour
3 tbsp
powdered sugar
1/2 tsp
paprika
1 tsp
black pepper
1/2 tsp
chili powder
1/2 tsp
salt
1/2 tsp
baking powder
For a spicy chicken sandwich, add 2 tsp cayenne pepper and 1/2 tsp more of chili powder to the breading
1/2 cup
mayo
3 tsp
yellow mustard
3 tsp
honey
1 tsp
dijon honey mustard
1/2 tsp
garlic powder
1/2 tsp
paprika
1 tsp
lemon juice
1 tsp
bbq sauce (hickory tastes the best)