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Slow Cooker Garlic Beef Tacos with Slaw

Cook Nourish Bliss
  • 565 minutes
  • Serves 4 to 5

INGREDIENTS

about 2 tablespoons olive oil, divided

3

to 3 ½ pounds beef short ribs

salt and pepper, for sprinkling

6 cloves

garlic, minced

2 tbsp

lightly packed brown sugar (light or dark)

1 tsp

salt

1/2 tsp

pepper

1/2 cup

low-sodium broth (beef, chicken or veggie)

1 cup

beer (I like something darker here)

1 tbsp

olive oil

5 cups

shredded red cabbage (about half a head cabbage)

1/2 cup

shredded carrot (about 1 to 2 carrots)

1 clove

garlic, minced

1/2 tsp

salt

1/4 tsp

pepper

2 tbsp

plain greek yogurt

1 tbsp

milk

1 1/2 tsp

apple cider vinegar

flour or corn tortillas, warmed

shredded white cheddar cheese

chopped cilantro (optional)