INGREDIENTS
3 lb
Beef brisket, fresh
1 tbsp
Jalapeno chile
1
Jalapenos
1
Onion, thick
1/2 cup
Red bell pepper
1/4 cup
Ketchup
1 tbsp
Lime juice, fresh
1/2 cup
Mayonnaise
2 tbsp
Brown sugar, packed
2 tbsp
Chili powder
3 cups
Coleslaw mix
2 tsp
Paprika, smoked
2 tsp
Pepper
1 1/8 tbsp
Salt
1 tbsp
Apple cider vinegar
1 1/2 tsp
Cumin, ground
1
package Old El Paso™ taco boats soft flour tortillas
1/4 cup
Water