INGREDIENTS
6
slices bacon
1/4 cup
pecans, chopped
8 oz
cream cheese, room temperature
1/2 cup
cheddar cheese, shredded
2 tbsp
fresh parsley, chopped
1
garlic clove, minced
1/4 tsp
ground cumin
cayenne pepper
1 tsp
lime juice
1/2 tsp
Worcestershire sauce
2
jalapeños (ribs and seeds removed), finely chopped and divided
Crackers (for serving)