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Farmers Market Roasted Tomato Salad

Brittany Mullins
  • minutes
  • Serves

INGREDIENTS

1 tbsp

Basil, fresh

1/2

Cucumber, medium to large

1/4 cup

Red onion

2

lbs Tomatoes

1 tbsp

Maple syrup

2 tbsp

White balsamic vinegar

1

Sea salt

1

Sea salt and pepper

1/4 cup

Olive oil

1/2 cup

Goat cheese feta