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Chicken And Asparagus Pasta

Robin Broadfoot
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Chicken breasts

1 lb

Asparagus

2 cups

Cherry or grape tomatoes

4 cloves

Garlic

1/2 cup

Chicken broth

1 lb

Penne pasta

1

Pepper

1

Salt

2 tbsp

Olive oil

1 cup

Parmesan cheese, grated