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Banana and Pecan Pancakes with Maple Butter

Tyler Florence
  • 60 minutes
  • Serves 6

INGREDIENTS

3

Bananas

3

Eggs

2 tbsp

Honey

1/4 cup

Maple syrup, pure

2 cups

All-purpose flour

1 1/2 tsp

Baking powder

1 tsp

Baking soda

1

Confectioners' sugar

1 pinch

Salt

4 tbsp

Sugar

1 tsp

Vanilla extract, pure

1

Candied pecans

1/2 cup

Pecans

2 1/2 sticks

Butter, unsalted

2 cups

Buttermilk

1

Maple butter