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Favoreats LLC

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Freezer Beef and Bean Burritos

Mel's Kitchen Cafe
  • 55 minutes
  • Serves 6 to 8

INGREDIENTS

12 oz

Ground beef or lean ground turkey, lean

1/4 cup

Cilantro, fresh

4

Garlic clove

1/2 cup

Onion

1 tsp

Oregano, dried

1 15 ounce can

Pinto beans

2 cups

Chicken broth, low-sodium

3 tbsp

Tomato paste

1 tbsp

Lime juice, fresh

3/4 cup

White rice, long grain

1 tsp

Chili powder

1 1/4 tsp

Salt

1/2 tbsp

Vegetable oil

1/2 tbsp

Cumin, ground

6

(10-inch) flour tortillas

5 oz

Cheddar cheese, sharp

5 oz

Monterey jack cheese

6 tbsp

Sour cream, light or regular