INGREDIENTS
1 cup
mild thick and chunky salsa
2
chipotle peppers in adobo sauce, (minced)
1 1/2 cups
diced (cooked chicken)
1/4 cup
thinly sliced red onion
1 cup
shredded Mexican cheese
1 lb
pizza dough
3/4 cup
canned black beans, (rinsed and drained)
3/4 cup
canned or frozen corn
1/4 cup
finely chopped red onion
1/2 tbsp
olive oil
2 tbsp
salsa
1/4 tsp
ground cumin
1/3 cup
sour cream
1 tbsp
lime juice
2 tbsp
finely chopped, (fresh cilantro)