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Classic Shrimp Scampi

Melissa Clark
  • 15 minutes
  • Serves 4

INGREDIENTS

2 tbsp

butter

2 tbsp

extra-virgin olive oil

4

garlic cloves, minced

1/2 cup

dry white wine or broth

3/4 tsp

kosher salt, or to taste

1/8 tsp

crushed red pepper flakes, or to taste

Freshly ground black pepper

1 3/4 lb

large or extra-large shrimp, shelled

1/3 cup

chopped parsley

Freshly squeezed juice of half a lemon

Cooked pasta or crusty bread