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Grilled Baby Potatoes with Green Harissa Sauce

Jeanette
  • 40 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Cilantro, leaves

16

Colored baby potatoes, mixed

1

Garlic clove

3

Jalapenos

1/2 cup

Parsley, leaves

2

Scallions

1/4 cup

Lemon juice, fresh

1 tbsp

Coriander seeds

1

Salt and pepper

1

Garlic extra virgin olive oil

1/2 cup

Olive oil, extra virgin

2 tbsp

Cumin seeds

1

Merlot bellavitano cheese